products

shrimps

Frozen Head-on Shell on (HOSO)

Vannamei Shrimps. This is the purest type of shrimp, since it is exported as it arrives to our processing plant, without any additional procedure. The shrimp is carefully handled and processed immediately after harvesting.

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HLSO (Headless Shell On)

It is a HLSO shrimp that is easy to peel because it has a cut along theback of the shrimp. This product is deveined.

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PTO (Peeled Tail On)

This type of shrimp is peeled but the 1st segment and tail are left on the shrimp. This product is deveined.

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PD (Peeled Deveined Tail-off)

This type of shrimp is completely peeled and the vein has been removed by pulling it in one of the last segments.

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PUD (Peeled Undeveined)

This type of shrimp is completely peeled but is not deveined

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Butterfly

This type of shrimp is peeled but the 1st segment and tail are left on the shrimp. It is deveined by cutting the back of the shrimp, but the depth of the cut is such that both halves of the shrimp can lay flat

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